Penguin

• 3 oz Cold Coffee

• 2 ½ oz Milk

• ½ oz Vanilla Simple Syrup

Dive into the delightful chill of the Penguin, a coffee creation designed for pure enjoyment. This captivating drink features a base of smooth, rich cold coffee, perfectly complemented by a cloud-like layer of vigorously shaken milk infused with sweet vanilla syrup. As you sip, the coffee cuts through the creamy vanilla foam, creating a beautifully balanced and indulgent experience that's both refreshing and comforting. It's a playful yet sophisticated treat.

Crafting the Penguin is an art in itself. Begin by filling a chilled brandy snifter with ice, then pour in your favorite cold coffee. In a separate cocktail shaker, combine the milk and vanilla syrup, then shake it until a rich, airy foam forms. Carefully strain this frothy vanilla cloud over the coffee, allowing it to gently layer on top. For the perfect finishing touch, sprinkle it with some delicious chocolate shavings.